3 meilleures offres (event chef, 2600 berchem) (à pourvoir)

Chef
YUST —Anvers
- Disponible le week-end
- Restaurant
- Compétences en communication
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Compass Group —Anvers
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Chef
YUST —Anvers
Team Support: Guide and support the kitchen team during service, fostering a positive work environment and managing daily team schedule adjustments.
Chef de rang
Akai Brussels Restaurant Lounge Club SRL —Bruxelles
Coordinate closely with the kitchen, bar and other members of the service team. Support and guide commis and junior team members during service.
De 16,89 € à 20,14 € de l’heure
Postuler rapidement
il y a 10 jours

Je souhaite recevoir la dernière alerte Emploi pour les postes de ce type : event chef (2600 berchem)

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Chef

YUST
Anvers

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Détails de l'emploi

Temps plein

Qualifications

Compétences en communication

Description complète du poste

Antwerp

Location

Food & Events

Department

Full-time

Contract

Are you a hands-on kitchen professional with strong organisational skills and a passion for quality and consistency? We are looking for a chef to support the daily kitchen operations of our signature restaurant, eppo, while contributing to the diverse culinary offering of YUST Antwerp: ranging from our rooftop sessions and weekend brunches to curated events and breakfast service.

ROLE & TEAM
In this position, you report directly to the Food & Events Manager. You will work in close collaboration with the Head of Service to ensure a perfect synergy between the kitchen and the front-of-house team.

KEY RESPONSIBILITIES

Kitchen Operations: Support and supervise daily kitchen operations, ensuring smooth service and consistent quality across all shifts.
Team Support: Guide and support the kitchen team during service, fostering a positive work environment and managing daily team schedule adjustments.
Preparation & Organisation: Oversee mise en place, prep planning, and service readiness for the restaurant, rooftop, and events.
Stock & Inventory: Manage stock levels, conduct regular stock counts, and assist with ordering and supplier coordination.
Quality & Safety: Ensure dishes are presented according to standards while strictly enforcing food safety, hygiene, and HACCP regulations.
Administration: Support recipe updates, food cost control, and digital documentation in systems such as Growzer.

GOT THE SKILLS?

You have a minimum of 1 year of experience in a similar role. Experience in a hotel environment is a plus.
Proven experience in a professional kitchen is essential.
Strong organisational and communication skills with a hands-on, no-nonsense mentality.
Ability to work efficiently under pressure and maintain high standards during peak hours.
A solid understanding of food cost, stock management, and kitchen administration.

WE’VE GOT THE PERKS..

A full-time position in a young and dynamic team.
20% discount at all YUST restaurants and 50% discount at all YUST hotels.
A dynamic work environment within an innovative and growing company.
Starting date: As soon as possible.

At YUST, we value talent, vision, and dedication above all else. We welcome applications from everyone, regardless of gender or background; we are simply looking for the best person for the job.

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event chef emplois - 2600 berchem

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Je souhaite recevoir la dernière alerte Emploi pour les postes de ce type : event chef (2600 berchem)

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Antwerp

Food & Events

Full-time

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