About the role
We are looking for a hands-on Operations Manager to take ownership of our Omonni Chicken
business in Belgium and drive the next stage of growth.
This is not a head office or strategy role — this is a frontline leadership position for someone who
understands how to run great Korean food operations, lead teams, and improve performance day-to-
day.
You will be responsible for driving sales, improving store standards, and building a strong, high-
performing team on the ground.
What you’ll be doing
- Taking full ownership of day-to-day operations across the Belgium business
- Driving sales growth and store performance
- Leading, coaching, and developing restaurant teams
- Ensuring high standards in food quality, service, and cleanliness
- Identifying operational improvements and implementing them quickly
- Monitoring performance and taking action to improve results
- Being present in stores — this is a hands-on, in-the-field role
What we’re looking for
- Strong experience working in a Korean restaurant environment
- Deep understanding of Korean food and operational standards
- Proven ability to run operations and improve performance
- Confident managing teams and driving accountability
- Highly execution-focused — someone who gets things done
- Comfortable working hands-on in a fast-paced environment
VALUES
Totally Together
Humbly Honest
Positively Passionate
Constantly Curious
Expertly Excellent
Adopting Growth Mindset
